2-3 Short Paper: A Food Recall
Instructions
For this assignment, you will conduct a food recall. You will begin by identifying a person (neither yourself nor a classmate) of whom you will ask a series of questions pertaining to his or her food intake (diet). Then, you will record and reflect on the information you gathered, addressing prompts that pertain to your participant and yourself.
To complete this assignment, review the Module Two Short Paper Guidelines and Rubric PDF document.