Lab record: Unknown identification (Part 1) Mini-report of Unknown Organism (Part 2)

Lab record: Unknown identification (Part 1)

Mini-report of Unknown Organism (Part 2) (See page 7)

Name_____________________________

Lab record: Unknown identification

Mini-report of Unknown Organism

PART 1: Unknown identification- Test Records (50 points)

Unknown Number #________________________

Cell morphology and Gram Stain

Gram Stain

Cell Morphology

Arrangement

Color

Interpretation (describe cell wall composistion)

Ex 2-2: Colony Morphology

Colony Description (Record the observations for the basic categories terms of colony morphology)

Category

Description term

Colony Shape

Margin

Elevation

Pigment production(color)

Unknown Cultural Characteristics

Ex 2-4: Growth Pattern in Broth (Record the pattern for your organism and its description)

Ex 2-3: Growth Pattern on Slant (Record the pattern for your organism and its description)

Optimum Growth temperature for Culture # ___________

Presumed Optimum temperature for your bacteria is ———————————–.

Why did you assign this temperature as the optimum?__________________________.

EX: 2-7: Oxygen Requirement (Growth in Fluid Thioglycollate Medium (FTM)

Location of growth in FTM

Category based on growth

Respiration Tests

Ex 5-5: Catalase Test

Result (observation)

Interpretation (meaning of result)

List substrate and products of reaction

Symbol (+/-)

.

EX 5-6: Oxidase Test

Result

Interpretation

Symbol

(+/-)

Ex 5-7: Nitrate Reduction Test

Result

Interpretation

Gas (Y/N)

Reagents added (chemical names)

Color after reagents

Zinc

Added

(Yes/NO)

Color after zinc

Fermentation Tests

Ex 5-3 Phenol Red Sugars

PR Sugar

Results

Interpretation

Symbol

(+/-)

EX 5-4: Methyl Red (MR) and Voges-Proskauer (VP) Tests

Test

Reagents added

(use chemical names)

Result

Interpretation

Symbol (+/-)

MR-Test

VP Test

Hydrolysis Tests

Ex 5-12: Starch Hydrolysis

Result (observation)

Interpretation (explain reaction)

Symbol ( +/-)

Ex: 5-13: Urea Hydrolysis

Result (observation)

Interpretation (explain reaction)

symbol (+/_)

Ex 5-14: Casein Hydrolysis

Result (observation)

Interpretation (explain reaction)

Symbol (+/-)

Ex 5-15: Gelatin Hydrolysis

Result (observation)

Interpretation (explain reaction)

Symbol (+/-)

Ex 5-17 Lipid Hydrolysis

Result (observation)

Interpretation (explain reaction)

Symbol

Other Biochemical Tests

Ex 5-8: Citrate Utilization Test

Result

Interpretation

Symbol (+/-)

Ex 5-11: Phenylalanine Deaminase Test

Reagent added

Result

Interpretation (explain reaction)

symbol (+/-)

EX 5-20: SIM Medium

Test

Result

Interpretation (explain reaction)

Symbol (+/-)

Motility

Sulfur Reduction

Indole Production (reagent added)

Fill out this comparison table for your bacterium. Highlight the test that differ between your results and the standard results from Bergey’s Manual. Include this paper with your final report.

Characteristic

Test results from unknown Bacteria #_____________

Name____________

Characteristics reported in Bergey’s Manual

Name __________

Characteristics reported in Bergey’s Manual

Name ___________

Shape

Gram stain

Optimum growth temperature

Motility

Oxygen Requirement

Glucose fermentation

Lactose fermentation

Mannitol fermentation

Arabinose fermentation

Gelatin hydrolysis

Starch hydrolysis

Casein hydrolysis

Fat hydrolysis

Indole test

MR test

VP test

Citrate utilization

Nitrate reduction

H2S production

Urease production

Catalase production

Oxidase production

Phenylalanine deamination

Lysine decarboxylation (Enterotube)

Ornithine decarboxylation (Enterotube)

Adonitol fermentation (Enterotube)

Arabinose fermentation (Enterotube)

Sorbitol fermentation (Enterotube)

Dulcitol fermentation (Enterotube)

Unknown bacterium #________________ is identified as ________________ ___________________

PART 2: Mini-report of Unknown Organism (50 points)

Please include the following sections. Double-spaced, 12 point font.

Introduction and relevant information about the organism you uncovered (20 points)

2-3 paragraphs long. The section should include several paragraphs of background information (i.e. give some general information about the topic/organism you are investigating). Whole report be written in proper English, correct grammar, and spelling and scientifically accurate. This must be your own work reporting your journey in uncovering the Genus species of your unknown bacterium. Make sure to properly format scientific names.

Results / Conclusion (20 points)

The results section also needs to be written in paragraph form but try not to only have one paragraph, it makes for very difficult reading. In the results section you will summarize the results you obtained based upon the all the tests you performed on your organism. Make sure to include Enterotube II results in this area.

For example: The phenol red carbohydrate tests for fermentation from glucose, lactose, mannitol and arabinose were performed. The lactose and mannitol test was performed on unknown #__ and it showed negative after 48 hours of incubation. Glucose and arabinose were yellow after incubation representing acid was produced lowering the pH of phenol red.

References (10 points)

I also require at least five citations. References should be written following the following format:

Ehrlich, P.R., Raven, P.H. (1969) Differentiation of populations. Science 165: 1228-1232.

References should include lab manual, Bergey’s manual and Enterotube book.

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